This powerful Xanthone, antioxidant formula from Vitalxan Mangosteen appears to neutralise free radicals, assisting to reduce oxidative damage.
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I called the company because I wanted to try this Vitalxan mangosteen and green papaya because I had recently suffered with two bouts of food poisoning and a bad gastro which had left my digestive system quite out of balance. It was just amazing how I improved dramatically after a few weeks. My bowel movements are now the best they have ever been and my energy and sleep has improved and I have also noticed that I feel calmer than I usually do!
I started to use the Vitalxan capsules and balm after a serious harness racing accident a few years ago. My injuries were so severe I had several plates installed by the hospital surgeon. I have recently recovered from a second racing accident and these natural mangosteen products are helping me big time ! I love the massage balm it is a winner for me! Brilliant products.
I find the Vitalxan products to be ethical and beneficial. They are simple to use but above all of this –They do work!
I’ve had issues for years. I have sore knees and aching back from continually bending at work. Vitalxan has given me mobility and more energy now, and I have been using these great products for 5 years.
The Vitalxan mangosteen balm is so good that I have introduced it to several accredited exercise physiologists worldwide.
I don’t mince my words. Great products, amazed at the results.
When I added Vitalxan to my training programme I was able to train harder, recover faster and my energy levels increased.
The notion that the Mangosteen fruit could be an effective treatment for Schizophrenia comes as no surprise to the research team.
When I first contracted Ross River Virus I thought I’d never recover. I was literally immobile until I discovered Vitalxan Mangosteen. My whole body ached and the joints in my knees and hands were so painful.
A friend recommended I try these products and Hello! I was back on my feet in no time.
Mangosteen Garcinia Cambogia mangostana, also called the purple mangosteen, is an exotic evergreen tree with edible fruit originating from the islands in Southeast Asia. Its precise origins are unidentified because of its extensive cultivation times, however, thought to have been someplace in between the Sunda Islands and the Moluccas. It grows primarily in Southeast Asia, southwest India as well as various other exotic| locations such as Colombia, Puerto Rico and Florida in the United States. The Mangosteen tree grows from 6 to 25 m (19.7 to 82.0 feet) high. The fruit of the mangosteen is wonderfully sweet and zesty, juicy, rather fibrous, with fluid-filled bubbles like the flesh of citrus fruits, with a not fit to eat, deep reddish-purple tinted peel when ripe. In each fruit, the aromatic edible flesh that surrounds the seed is botanically endocarp, i.e., the internal layer of the ovary. Seeds are almond-shaped.
Mangosteen comes from the exact same genus as the various other, lesser-known fruit, such as the button mangosteen (G. prainiana) or the charichuelo (G. madruno).
